Picture the taste of Okanagan green apples, sweetened with a hint of kiwis. A burst of citrus that is expertly balanced with a slight acidity.

Bucking tradition, this unoaked light-bodied white jumps right out of the orchard and into your glass. Bursting with a cornucopia of flavours; pineapple and nectarines up front and finishing with the soft familiar taste of apricot.

An exotic red that is ideal for summer evenings. Strong flavours of blackberries, dark cherries and fig are accompanied by a smooth body with unexpectedly soft tannins and a creamy vanilla finish.